Menu Engineering

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The goal of Menu Engineering is simple – to increase cloud kitchen profits per customer.

Employing Zero-Waste concept to increase cloud kitchen profits

 

The goal of Menu Engineering is simple – to increase cloud kitchen profits per order or restaurant profits per guest. It is an analysis of the profitability and popularity of menu items and how these two factors influence the placement of menu items.

At Arc QSR we engineer the menu with a zero-waste concept. Interesting and delectable foods are methodically cooked, tasted, and then listed on the menu as per the likelihood of customer orders. The use of standardized ingredients that are ISO certified, maintaining a dedicated working staff with a strict production system, and a standard recipe for every dish in daily running assures an increase in cloud kitchen profits.

The same brand of QSR can have different menus at different locations. We help you engineer and turn around the menu according to the location and introduce snacks and recipes that the demographic of the area would accept and enjoy. For example, in a college-dominated locality a brand can increase cloud kitchen profits by investing in a menu that is quick to prepare, yummy to eat, indulgent yet easy on the pocket.

Want to make a name for yourself in the food business?
Let us help!

According to Mordor Intelligence, India has observed a significant growth in Quick Service Restaurants (QSR) in the past 10-15 years. The concept of quick service restaurants has been successful in the country due to shorter lead times and quicker food consumption alternatives for the consumers.

Our aim to further accelerate this phenomenon of growth for aspiring entrepreneurs. So whether you are starting a new business or refurbishing your existing restaurant, at Arc QSR, we support you with expert advice on every aspect of starting, running, and maintaining your restaurant. We take it upon ourselves to turn your vision into a flourishing reality.

Arc QSR Cloud Kitchen Consultants offer a platter of services to facilitate the fulfillment of your dream.  Choose one, choose all. You can’t go wrong.

Want to know how you can plan a restaurant menu to keep your customers delighted and coming back for more? Ask us and we will give you straight answers. If you have more questions, look at our FAQs section. Better yet drop us a line and we will help you start a quick-service restaurant or cloud kitchen on time, on budget and stress-free!

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We set up every cloud kitchen for success

Want to know how?