About Arc QSR Consultancy Services
a remarkable QSR is all about great food and service and a tiny yet critical slice of the business of F&B
Arc QSR creates a solid restaurant business plan and makes it happen
Arc QSRs Founder and Primary Consultant, Asha Rao knows through experience that any food service operation requires commitment and dedication to run it successfully. It is the perfect blend of the art of cooking, business acumen, and the sheer joy of watching smiling customers as they relish every morsel of your food. At Arc QSR, we love food! And we enjoy the process of creating a great foodie experience.
So be it wraps and rolls, sandwiches and burgers, crêpes and pancakes, waffles and ice-creams, noodles and pasta, bread and pizzas, kebabs and shawarmas, or the simple but nutritious dal chawal and roti sabzi, every treat at your Quick Service Restaurant is designed to be a special lip-smacking delight.
Glance at our Menu of Services and let us know how we can help start the QSR of your dreams.
We can get your QSR business started on time, on budget, and stress free.
Let us help!
Our recipe for success lies in our innovation and efficiencies for the foodservice industry. Our experienced consulting team of food lovers adds a dash or two of our secret ingredients to our clients’ business mix to enhance its texture, flavors, and taste. Arc QSR’s strategies improve any Cloud Kitchens and QSR’s ROI, overall financial performance, and customer satisfaction index by implementing proven solutions that will reduce food, beverage, labor, and operating costs while maximizing productivity and profitability.
We believe a remarkable QSR is all about great food and service and a tiny yet critical slice of the F&B business. Starting from a solid restaurant business plan right down to implementation and metrics, Arc QSR helps you develop and master both elements to attract a queue of hungry patrons ordering online or lining up outside your food joint. Guaranteed.
The Arc QSR Mission
Build efficient QSRs and Cloud Kitchens that provide nutritious food sustained by ZERO wastage concepts while maximizing client Return On Investment.
The Arc QSR Vision
To be the most trusted QSR Consultant and Solutions Partner.
About Asha Rao
Arc QSR Consultancy Services is the brainchild of Asha Rao, an entrepreneur and experienced chef in global and regional, creative and traditional, culinary art. Her spectrum of work in the food industry includes R&D, recipe writing, food styling, manufacturing, operations, supply chain management, audit, business development, and sales.
While her interest always surrounded food, she took it up as a serious life passion in 2008. In her career span, Asha perfected and experimented with regional cuisines of Karnataka, Tamil Nadu, Kerala, Maharashtra, Uttar Pradesh, and Punjab, to name a few.
Asha Rao is a highly trained International Chef from the Institute of Hotel Management, Mumbai. A much-coveted bi-product of her global travel experience is the working knowledge and cooking experience in Italian, Swiss, Mexican, Chinese, and Vietnamese cuisine.
She is constantly implementing and improvising plans to positively impact the bottom line, improve efficacies, and generate substantial revenues. Asha is extremely approachable and always ready to swing into action to help the next QSR business.
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